1. Browse the Database
  2. View Redoxidase
Entry information : LcaNadOxd01 (LSEI_0285)
Entry ID 5438
Creation 2007-06-20 (Michele Oliva)
Last sequence changes 2007-06-20 (Michele Oliva)
Sequence status complete
Reviewer Christophe Dunand
Last annotation changes 2010-04-16 (Christophe Dunand)
Peroxidase information: LcaNadOxd01 (LSEI_0285)
Name (synonym) LcaNadOxd01 (LSEI_0285)
Class NADH oxidase    [Orthogroup: NadOxd001]
Taxonomy Bacteria Firmicutes Bacilli Lactobacillaceae Lactobacillus
Organism Lactobacillus casei    [TaxId: 1582 ]
Cellular localisation Cytosolic
Tissue type N/D
Inducer N/D
Repressor N/D
Best BLASTp hits
Perox score E-value LcaNadOxd01
start..stop		 S start..stop
PpenNadOxd01 662 0 1..445 1..443
LskNadOxd01 602 0 1..446 1..444
LbrNadOxd01_ATCC367 547 0 1..435 1..434
LbrNadOxd01 546 0 1..435 1..434
Literature and cross-references LcaNadOxd01 (LSEI_0285)
Literature Makarova K et al. Comparative genomics of the lactic acid bacteria.
Proc. Natl. Acad. Sci. U.S.A. 103 (42), 15611-15616 (2006)
Protein ref. UniProtKB:   Q03CC7
DNA ref. GenBank:   CP000423.1 (286229..284865)
Protein sequence: LcaNadOxd01 (LSEI_0285)
Sequence Properties
first value : protein
second value (mature protein)
Length (aa):   %s   454
PWM (Da):   %s   48943.59  
PI (pH):   %s   4.75
Sequence
Send to BLAST
Send to Peroxiscan
*.........1 .........2 .........3 .........4 .........5 .........6 .........7 .........8 .........9 .........0 .........1 .........2
MKILVIGATH AGTFATQQIL TEHPDYDVTV YERNHNLSFL SCGIALWVGD HVSDPEKMFY SSPEALAALG ANMQMEHDVL AIDPVAKTVE VKDLKTGNVT TDTYDKLVYT TGSTPIVPNI  PGIHDTDVHL CKNWHDAKAL KALAPTIKSA IVIGAGYIGA ELAEQYALTD KQVTLIDGLP RVLAKNFDAN ITDRVEKLYT DHGVNLALGE MVTGFTQGTD GEMTVTTDKG SYTADIAVLC  TGFRPNTELL KDHLETLPNG AVITDAYMQT SDPAIFAAGD TATVHYNPTG KNDYIPLATN AVRQGILVGK NIEKPTEKYL GTQSSSAVEL FEHAIAASGM TTEGAKARGI EVASVTIEQD 
YRPDFMLTTT PVLCSLTWDP KTHEVKGGAF FSKHDISQSA NVISLAIQTH MTIETLAMVD MLFQPNFDQP INWVNAVAMA AVAKAQEMEK TPVA 

Retrieve as FASTA  
Remarks Complete sequence from genomic. Strain="ATCC 334".